These stone ovens I found in the mountains. The uncooked Focaccia or Piadina (flat bread) were placed against the hot stones of the oven. It was a tasty bread divided among many people.
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Klarinet 
Those are very interesting little ovens. Thanks for the pictures.
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It is particular. There is little information regarding the this type of ovens in Italy.
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ooo these are fab! I’ve never seen them before 😀
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It is rare.
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