Common Figs


It is one of the plants present in the biblical Garden and one of the first plants that was cultivated by people (from 9400–9200 BC). Figs were a common food source for the Romans. It was cultivated from Asia to Europe. It is strong trees and survived – 18°C some years ago, but prefer a more temperate climate. It produces twice a year fruits (spring and summer).

figs 2

9 thoughts on “Common Figs”

  1. Fresh figs are wonderful. They have a natural beauty and provide significant nutritional value. They are a good source of fiber, potassium, Vitamin K and Vitamin B6. For athletes they provide a good source of energy since they are high in natural sugar.

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